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with a real afterbite.
That's Linda's award-winning special relish.
For
years, Linda’s Red Hot
Sweet Chilli Relish has had friends and relatives begging
for more. When you taste it, you'll be hooked!
With Linda’s
Red Hot Sweet Chilli Relish,
you can be saucy with meat pies and snags, baste some taste on to
barbecued foods or simply enjoy its luscious sweet heat on cheese
and toast.
Check out our Recipes for deliciously
hot tips then order some of Linda’s latest batch online
or from your nearest stockist.
You'll find Linda and husband, Bruce, relishing life in the Central
West of NSW at a Farmers’ Market most Saturdays, travelling
between Dubbo, Bathurst and Orange. Their home base is the Mudgee
Fine Foods Farmers' Markets on the third Saturday of each month.
Come say hello, taste a bit, have a chat and share recipes.
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